How to make Viennese Spiced Coffee
Take a deep saucepan and combine cinnamon powder, nutmeg powder, cardamom powder, coffee powder, sugar and 2 cups of water. Mix well and cook on a medium flame for 5 minutes.
Strain the coffee using a strainer in a deep bowl.
Pour the coffee into glass or cup of your choice.
Garnish with whipped cream and cinnamon powder. Serve immediately.
- Source: Recipes News